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Vegan Gluten-Free Cacao Banana Nut Muffins

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Course Breakfast

Ingredients
  

  • 2 cups gluten free flour
  • 4 tbsp plant milk
  • 2 tbsp cacao powder
  • 2 scoops chocolate vegan collagen builder from Sunwarrior
  • 2 tbsp nut butter
  • 3 ripe bananas
  • 1/4 cup maple syrup
  • 2 flax eggs
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp cinnamon

Instructions
 

  • blend ingredients together and bake in the oven at 375 degrees for 30 minutes.